One of the best things about being a botanist is when you have time and space to get the microscopes out and immerse yourself in the microscopic detail and the beauty of the species. The Sphagna are beautiful and fascinating – see the picture of S.magellanicum (no longer called that but S.medium is such a dull name in comparison) below. Soon I am going to have to clear the dining room table for visitors and to make an effort for Christmas – but it is good to have it there ready.