On the 10th of February 2026 Maria Lazari and Kasia Pirog attended the FSA and FERA Science commissioned consultation event, looking at the risks and mitigation of genetic drift in cultivated meat products. Twenty-two experts were invited from various professional sectors: academia, CCP industry, biomedical, regulatory/consulting.
A report combining a review of the literature and results of the expert elicitation event has now been published on the FSA Research and Evidence website (https://doi.org/10.46756/001c.165033) and can be accessed via the link below.