The wonderful world of Microbiology

Ever wondered what goes on in the Newcastle University Biomedical Sciences labs behind the scenes? On Wednesday 28th February, researchers from the school of Biosciences, Nutritional and Sports Sciences organised a Microbiology research fair to give students a sneak peak into the fascinating world of microbiology research, PhDs, careers, summer placements and final year projects. There were also amazing opportunities to go and see the research laboratories and facilities on the lab tours. So I couldn’t resist tagging along to see what was going on – and let me tell you, it didn’t disappoint! From chatting with researchers deep in ground-breaking projects to getting a first hand look at cutting-edge equipment, there was so much to discover.

Students were talked through different research at each station

There were many areas of research, but one big topic that caught my attention was the gut microbiome. Even though this research fair was mainly aimed at Biosciences students, it was interesting as a student dietitian myself to see the vast amount of research that the University is conducting on this area, as it is a really new and exciting area in the advancing field of nutrition. Some PhD students were researching into how fibre is broken down in the gut by different strains of gut bacteria and how the body uses these chemicals that are produced. One student was focussing particularly on how caramelised sugars are digested by the gut microbiome, and even though excess sugars are seen to have harmful effects on health, some gut bacteria can break these down to useful chemicals!

One of the most interesting stations for me was the station that was showing a machine taking species from the sea to make antibiotics. A remote machine goes down 4000m deep in the South Pacific and takes samples from the bottom of the ocean. It was fascinating how intricate the collection process was, yet how simply the machine could extract the sediment. These samples are then transported back to the labs and the microbes are cultured. The microbes of particular interest to them are Actinomycetes, and these produce 70% of all antibiotics. These actinomycetes have the ability to kill MRSA and other large strains of microbes. These researchers really had a passion for the undiscovered potential of the sea, and it seems like this is a really up and coming area of research.

Here you can see the machine arm working at the bottom of the sea floor to extract the sediment

The most exciting part of the afternoon was the tours of the research labs! From state-of-the-art equipment to cutting-edge facilities, the students got a first hand look at what goes on in the world of research. Our tour leader’s research was focussing on Staphylococcus Aureus. Yes, we are talking about the superbug MRSA – a bacteria that is very complicated as it has the potential to cause lots of different diseases.

Gel electrophoresis equipment in the laboratory
Our fab laboratory tour guide showing us her MRSA superbug cultures

The labs had loads of cool equipment – the second one we were showed around was a biochemistry lab with research focussing on proteins. Their mission is to purify tiny proteins to find the protein of interest, and then grow crystals of it. The coolest machine in the lab by far was the X ray generator, which focuses on the protein crystal. The x ray signal is then amplified and detracts using electron density, which will rotate and shoot as many x rays as possible to collect the data. This helps them to calculate the structure of the molecule with the help of computer software, therefore figuring out what the protein looks like and its function. Ever heard of the lock and key interaction? Well, imagine the protein as the lock and the target molecule as the key. With 3D printing technology, these researchers can create super cool models of the protein structure. And here’s a fun fact to wrap things up – this model below was created of a tyrosine residue. Turns out, it’s not just some fancy scientific term – it’s actually a super important ingredient that can be used in toothpaste to break down plaque in your mouth, showing how important this science research is in everyday life!

The 3D model of tyrosine residues generated by the 3D printer


Biomedical scientists are also actively involved at the Freeman Hospital in researching urinary tract infections (UTIs) through a patient-centred approach, involving collaboration with clinicians ant their patients. This approach emphasizes the importance of understanding the individual needs and experiences of patients in managing and treating UTIs. By working closely with clinicians and patients, these biomedical scientists are contributing to the development of personalized treatment strategies and interventions to improve patients outcomes. They also are conducting laboratory based research to better understand the underlying causes of UTIs, including identification of pathogens, antibiotic resistance patterns and host immune responses to help advance our understanding of them and develop more effective treatment options. This work shows the diverse scope of the Biomedical science profession, which extends beyond traditional lab-based research to the hospitals to use more patient-centred approaches to better improve quality of care.

Judith and Phillip are both active researchers within the Freeman Hospital and with Newcastle University

The research showcased at the fair provided a glimpse into the groundbreaking research happenign at the university in various fields. From the gut microbiome to exploring the potential of the sea for antibiotic discovery, students had so much opportunity to ask questions. The future of science is definitely looking bright!

My placement year at Reckitt

By Joel Tyler

Reckitt is a Fast Moving Consumer Goods (FMCG) company with offices and employees spread out across the world. Founded in 1870, Reckitt started off by selling laundry starch in Hull, now, Reckitt operates in a range of markets and is the owner of various health and medicinal brands such as; Nurofen, Strepsils, Dettol, Vanish and Durex to name a few. 

Some examples of Reckitt products sold around the world. Via Google Images

My placement year was a lab-based role involved in working for the brand Veet, this included both formulation manufacturing and analytical testing for the depilatory cream products currently available to buy in shops as well as a new product being developed and to be released in the near future. 

A day in the life

Due to the fast paced environment (as an FMCG company), I found that there was always something to do all the time and the days/weeks were fairly similar. This is because of the constant manufacturing of different formulations of new products to be tested under different stability conditions, and then followed by analytical testing of the formulations to identify which was the best product.  

Using a light microscope to examine the structure of a hair sample

Therefore, my normal day would start with a team meeting to discuss where everyone was at with formulation/testing work and to discuss steps/processes going forward or if anything had failed/gone wrong with the batch. After, I would go to the lab to complete any formulation/analytical testing which needed to be done.  

I enjoyed this working routine as it meant I gained far more lab experienced than I initially thought I would, it was always very clear what work I needed to be doing and I was always given lots of support if things ever went wrong. I would say I definitely wasn’t treated as a ‘student’ but a very integral part of the team which also surprised me! 

Student Project

In the second half of my placement, I organised and created a project alongside my line manager which involved testing the tensile strength of hair using a texture analyser and a brand new test method. I also presented my results to the rest of the Veet brand to explain my findings. 

During my project I had to test thousands of individual hair samples and as a result became the most experienced within the lab at using the texture analyser, this meant that I had the opportunity to present and perform samples to higher up executives within the company (and even the Global Head of R&D) which was an amazing experience. 

Hair sample being tested in the Texture analyser to investigate the tensile
A Becomix machine used to formulate and manufacture different depilatory creams. Via Google Images

Why I chose to do a placement

I decided during first year of my degree that I wanted to do a placement, specifically a lab based placement, because I was enjoying being in the lab at university but I was curious if I would enjoy working in a lab as a full time job to give myself an idea for post graduate jobs.  

Having completed my full year, I now know I could happily work in a lab after university, so applying for lab based roles isn’t a big risk but also that I know I can work efficiently and thrive under the environment. My placement gave me many challenges along the way (which is natural when learning new things in a short space of time) but I gained valuable and employable experience in overcoming these obstacles and realised that I feel confident within a lab setting.

I would highly recommend doing a placement!

Completing my placement year was definitely one of the most important things I have done within my life. The obvious reasons being all the different skills and attributes which I learnt/developed along the way, but also, the experiences which are available in just one year really surprised me, with the huge amounts of social networking needed to be done for my day to day job, I found myself naturally speaking to and shadowing other departments, creating professional relationships which will last for life. So I would say even if you are even considering to apply for placements, just go for it because you won’t regret it! 

A year at Pharmaron UK

By Billy James

Most, if not all of you, will have never heard of Pharmaron. Neither had I, till I applied for a placement in their Formulation Development Team. 

A little context 

I first came across Pharmaron when looking for placements back in September 2021. A lecture entitled “Drug Formulation” had sparked my interest in the first few weeks of term, so when I came across Pharmaron’s “Formulation Development” placement I applied straight away.

 In preparation for interviews I did a little research into the company and found out they were a CDMO, or contract development and manufacturing organisation. Essentially, Pharmaron take on client contracts for anything ranging from drug discovery all the way through to manufacturing drug product for clinical trials.

Two of the buildings at Pharmaron’s Hoddesdon Site

My Placement

The placement itself was a 12-month stint within the formulation development team at the company’s site in Hoddesdon (I still wouldn’t be able to point this out to you on a map!). During the year, I was exposed to and involved in much more than I expected. If, like me, you expected a year of photocopying and running errands, then think again.

I couldn’t believe how soon I was thrown in the deep end! The CDMO work environment is very dynamic, any minute a client can email in a request to change or add to a contract and then its all hands on deck to get the work done. After only a few weeks of training (and reading lots of documentation), I was straight into helping my supervisor with the production of a batch of tablets for stability testing. And that was only the start.

Some examples of things I did while on placement include: qualification of fridges, freezers and digital clocks (yes, even clocks have to qualified in a GMP environment), production of stability batches (many, many tablets and capsules), installation and set up of new automatic balances (terrifyingly expensive pieces of kit) and completing a case study for the team.

The case study

Case studies are carried out on topics the team have little experience in or to show off their expertise to potential clients.

A case study I was asked to complete while on placement looked at tablet coatings. Specifically, the team wanted to learn more about (and show clients we knew about) titanium dioxide free coatings and how they compared to regular, titanium dioxide containing coatings. I won’t bore you with the legislative details, but to make a long story short, the EU may ban this compound from tablet coatings. This would be a bad thing as it would mean many drug shortages and discontinuations, as it has many very useful properties. Other compounds with similar properties simply do not exist.

I was given free reign on how to complete the case study, which gave me a real sense of pride as the team felt confident enough in my abilities to complete this important piece of work for them. Completing the case study also gave me an excellent piece of work to write my Placement Report on.

Another opportunity which arose from completing this case study was submitting a poster and abstract to the APS (Academy of Pharmaceutical Sciences) to present at their annual PharmSci conference.

APS and PharmSci

After completing my case study and placement report, and as my placement was coming to an end, my supervisor suggested submitting an abstract and poster of my work to the APS for their PharmSci annual conference.

I thought this was an amazing opportunity which I couldn’t pass up on, so in the last few days of my placement I worked hard to prepare both a poster and abstract detailing the work we had completed on the case study.

To my surprise, both were accepted for presentation at the conference, and the abstract was also selected for an oral presentation (at the time this terrified me, but I soon realised it was an amazing opportunity)!


Attending the (all expenses paid!) conference was truly the highlight of my year, and being able to present the work I had spent many months on was an extremely proud moment.

Presenting at the APS PharmSci conference

I can’t recommend doing a placement enough, irrespective of if it involves lab work, office work or a combination of the two, it really is a fantastic and formative experience. Not only do you get paid (usually quite well!) for a year, but you also learn and are exposed to so many new things which could eventually be what you decide to do when you leave university.

If you are in two minds over doing a placement or not, take this as a sign to go for it!

You won’t regret it!

Why Can’t Science be Funny?

By Emily Longman, BSc Biochemistry

Edited by Maddie Wildridge

Tom and Jerry Reading – if only scientific journals were as fun!

I know I’m not just speaking for myself when I say if they wrote academic papers the same way they wrote Tom and Jerry cartoons, I’d be reading them a lot more! So why don’t they? 

There are 3 reasons: 

  1. They want to avoid confusion 

The aim of academic writing is to convey a complex idea with concision and without confusion to fellow academics. By adding quips or breaking free from the pretty rigid model of academic papers, one risks readers getting distracted, and missing the point of the paper.  

  1. They don’t want to “dumb it down” 

A lot of the time academics associate digestibility and informality with having to “dumb something down” which certainly goes against the aim of academic writing for likeminded academic readers. 

  1. The fear of peer reviews 

Although it sounds shallow, it’s especially important that those reading your paper like it, as the pillars of academic publishing are peer reviews. A paper won’t make it anywhere near my screen if the peer reviews frown upon it. So many writers bow down to the peer review system for approval in the name of their paper’s progression.  

Peer Review Panel – I imagine many people have different opinions on scientific articles.

Considering this, it’s true that breaking a tradition by cracking a joke is a risk that might not pay off… 

But I’m not asking for an hour long stand-up gig about RNA! Merely a funny title, a bit of intentional alliteration perhaps? Just some variation from the (although novel and fascinating) DULL papers we students have to read. 

I’ve found a few papers that have done just that, and you tell me if these would catch your eye: 

These had me giggling! (You can never go wrong with a Barbie reference.)  

My housemates and I were laughing at these titles last night, and it made us realise how easy it is to get bogged down by the weight of studying a science degree, or working a science-based job. Science is serious for good reason, we’re often discussing diseases affecting thousands of lives, but it’s important to show a balance. I chose a Biochemistry degree because I had FUN in labs at school, not because I wanted to be serious and intellectual all the time.  

I’m a big fan of the Science journal, not just for the published papers, but for their science humour column, and their blogs. The informality is inclusive and far less intimidating than the impenetrable, science jargon stuffed papers. I strongly believe that a bit of humour goes a long way in academic publishing becoming unique and approachable without sacrificing complexity and content.  

If you’re also the type of person to rather read a blog than a paper, or if you’re interested in learning some more creative skills to use for bioscience careers outside the lab, then you might enjoy the science communication module Newcastle provides that sparked me writing this article in the first place! 

Check out the module here! 

Author: Emily Longman

Day in the life of a Student Dietitian on Placement – Eating Disorders

Hi – it’s Georgia the Student Dietitian again! So on the last blog post I talked about what it was like to be on placement in a secure inpatient unit. I said I would also give some insight into my day in the life in an Eating Disorder unit – so here it is!

Background context – Eating Disorders is an umbrella term that can describe many different disorders such as anorexia nervosa, bulimia and others. The patients in my care ranged from 18 to 75 years old and covered all genders. There is lots of psychology often required within Eating Disorder services, so Dietitians work alongside other healthcare staff to provide a holistic form of care to patients. For my placement I worked across inpatient units (on a ward within a hospital), community, and day service. This gave me a really good insight into all of the different areas you could work in as a Dietitian in Eating Disorders.

The different types of services: So i mentioned that there are three different types of services. I am just going to explain a tiny bit about each one so that you are aware of the difference.

Inpatient services – This is where patients are on a ward and have their own rooms. They are monitored and supported 24/7 by staff and are sometimes allowed leave off the ward. Patients on these ward often get their weight and bloods monitored more often and can be put onto a feeding tube if necessary.

Community – This is a service which manages and supports Eating Disorder Patients within the comfort of their own homes. Dietitians will often visit patients where they live and provide advice and support around meal plans and cooking facilities etc.

Day service – Day service is a service which allows patients to attend a clinic for the whole day or half the day to have their meals and be supported by cooking for themselves. So patients tend to spend the whole day at the service and they will have supervised breakfast, lunch, dinner and 3 snacks. They are also supported to cook for themselves in order to mimic what it would be like for the patients at home.

My day to day experience:

As all of the services were very different, I unfortunately do not have enough writing room to describe all of these (plus I think you would probably get bored!). Therefore, here is a day in the life of a student on an inpatient ward….

Morning: I usually arrive at the hospital at 9am to prepare for the day. The Dietitians have their own office where they can produce resources, write up notes and host team meetings with other healthcare professionals. The start of the day I would usually read about on patient backgrounds and fill in my patient notes based on what I can already access (for example recent weights and blood results). I would then find out what diet plan they are currently on and assess whether this would need changing (diet plans are often progressed step by step to gradually increase intake). After this, I would then usually see around 2 patients for lunch to discuss their progress and come up with future action plans.

Afternoon: After the patients (and staff) have their lunch, we usually continue consultations with patients throughout the afternoon. We do have to be careful to not interrupt snack times however as this is obviously a very important part of their day. Often patients are very visibly upset during consultations as the last thing they want to discuss is food, so showing lots of empathy and understanding can really go a long way during these sessions. Again, my communication skills in this sector definitely developed further as it was very different to what I had learnt at Uni! After my consultation sessions, I would then make any changes to diet plans if this was necessary that day and would add this to the patient notes. I would then head home for a good sleep as I am usually very tired by the end of the day!

As always, if anyone has any questions about what it is like to do Dietetics and what placement is like, please leave a comment! Thank you 🙂

Places to Visit in Newcastle (Part 2)

Our exploration of Newcastle is far from complete. Welcome to Part 2 of our list of locations to visit in Newcastle upon Tyne, one of England’s most major destinations for tourists and students. 

Let’s pick up where we left off in the previous section of the series. We saw largely historical structures in Newcastle. Now we’ll continue on the tour of the city, from the popular nightlife district to spots where you can relax and enjoy the weather. 

1. Quayside 

Where have all the night owls gone? This is the perfect location for you. 

Newcastle residents refer to the area along the Tyne river as “quayside.” Pubs, bars, and eateries line the streets surrounding this site. As a result, this area is well-known for its nightlife. When you’re here, you can do more than just party and drink; you can also take in the breathtaking views of the river and bridges. I encourage you to visit here at sunset so that you can enjoy the beautiful sunset panorama. The scenery is just as stunning at night as it is during the day, with lights illuminating the street and the river, and music from the bars accompanying you. This area is excellent for enjoying the moment and socialising with friends or family. (You should try the Wetherspoon in Quayside; they offer such good food at a good price!) 

Look at how stunning the view is! I captured this photo around sunset. The picture was taken by me 

In addition, the Sunday market is a weekly market that opens on the quayside. You should be able to figure out when it is open each week just by reading the name; yep, the market is open every Sunday. There were over 20 vendors selling a variety of items, including food, drinks, artwork, flowers, and much more. They sell a wide range of foods, including Italian fare such as pasta and pizza, Indonesian fare, Greek fare, Chinese fare, and so on. (Must try!) 

2. St. James Park 

Apart from the country’s history, who doesn’t know that England is also known for its football? Newcastle United Football Club is also one of the most well-known football clubs in the world. Newcastle United’s logo features the classic black and white stripes that gave them the nickname “The Magpies.”  

I should have taken a better picture of the stadium cause it’s literally so amazing. The picture was taken by me 

Newcastle United’s home football stadium is called St. James Park.  Do you want to have a tour inside the stadium or want to watch a football match? You can book the ticket here (https://book.nufc.co.uk/) (Don’t forget to take pictures with the legends out front of the stadium!) 

3. Greggs 

It’s time for a snack! Have you noticed that there are a lot of Greggs stores around town?  

Fun Fact of the day: Do you know that this store with the well-known blue and yellow logo was founded in Newcastle?  

This is the Greggs store at Quayside; have a bite to eat while admiring the view of the river. The picture was taken by me

That is why you must try their food while you are here. Greggs is known for its savoury and sweet items including sausage rolls and doughnuts. Not only do the locals enjoy it, but so do students, including international students like me, who also love their food so much. Give it a try! 

4. Leazes park 

Take your snacks and head to one of Newcastle’s most popular parks. 

Leazes Park, which is next to St. James Park, is a lovely place to sit and unwind yourself. You could sit on the benches beside the lake and watch the ducks and geese while taking in the sunshine. (If I’m feeling stuffy in my room, I like to go sit there for hours.) 

I arrived at the perfect time when there were very few people. The picture was taken by me

This park also allows you to enjoy a picnic; benches and tables are available for the public, but you may also bring your own picnic mat and sit on the grass. However, once your picnic is over, please remember to clean up all the trash. 

5. Exhibition Park  

Do you want to go on another picnic? Another park to visit is this one! This huge park is also available to the general public. If you wish to enjoy a picnic, there are several spots to choose from. In addition, there is a skating arena that is always open and popular. 

Don’t worry, the park also has a lake with benches close to it where you can sit and enjoy the fresh air and sunshine.  

Look at how beautiful the scenery is, and you can even see the brewery in this photo. The picture was taken by me

Want to eat or drink anything but forgot to bring it with you? In the park, there are cafes and a brewery. Wylam Brewery is the name of the brewery, and they make excellent beer.  

This concludes my recommendations for this part. There are still a few locations I want to tell you about, so stay tuned for the next part! 

For prospective and current students don’t forget to check out our university website!

Places to Visit in Newcastle (Part 1)

Are you visiting Newcastle for the first time? This blog post is for you if that’s the case. I’ll recommend a few locations to visit in Newcastle while you’re here. Even if you aren’t, you should read this in case you forget or don’t recognise these areas. 

Newcastle is one of England’s most popular cities, known for its heritage, nightlife, and much more. That is why I am separating this series into two parts because I will be recommending a lot of places for you. Now, without further ado, let’s get started! 

Continue reading “Places to Visit in Newcastle (Part 1)”

Newcastle’s Must-Try Food Spots!

By: Elayna Hugh-Jones

Graphics: Elysia Marrs

This blog post is the hardest I’ve ever had to write…narrowing down my favourite Newcastle food spots to just 7 is a task and a half. However, I have managed to just about do it, with a sprinkling of extra tips of course. I know most of us are living on a student budget so eating out isn’t always a regular occurrence BUT isn’t good food just the solution to everything?! I personally think so. Since living in Newcastle, my friend and I have collated an Honours list of our favourite restaurants and food spots, rated by food, atmosphere, and value for money. I’m sharing our top 7 with you!

Continue reading “Newcastle’s Must-Try Food Spots!”

Language Barrier- English as Second/Third Languange?

By: Caroline Elaine

There are approximately 6500 languages in the world, each with its own distinct characteristics that distinguish it apart from the others. Most international students at Newcastle University come from all over the world, from Asia, Europe, and so on. They grew up speaking a language other than English and only began learning English in school. Some people will become really fluent at it, while others will not. Therefore, the language barrier is one of the reasons why studying in a foreign country can be difficult.

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A day in the life with Amelia Guest

Interviewed and edited by Elayna Hugh-Jones

What do you study here at Newcastle University?

So I’m in my 2nd year of Biomedical science, and I’m doing a placement year in September so it’ll be a 4 year degree for me. Then I’m thinking about further study, such as a Master’s or post-grad medicine.

Newcastle University Medical School

What does a typical day look like for you?

So I’m an early bird, I get up around 6:30 and I take some time to wake up and have breakfast. Then if we have any 9am or 10am lectures I like to go to the Uni gym beforehand to start my day on a good note, which means I leave my house in Jesmond at about 7:30. We typically have 2 or 3 lectures a day and I’ll head to the Walton Library in between if we have any breaks. But if we have no lectures, Wednesdays are usually our days off, I still head to the library and set myself up for a day there. I’ll usually take my packed lunch and stay for the majority of the day and then head home for dinner. I and my housemates tend to all eat together which is a nice part of the day to look forward to.

Continue reading “A day in the life with Amelia Guest”